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Apple Maple Crumble

By Calgary Farmers' Market

Serves

6-8 portions

Ingredients

  • 5 Apples - peeled, cored and sliced
  • 2/3 cup maple syrup
  • 1/2 cup of butter
  • 1/2 cup brown sugar
  • 3/4 cup all-purpose flour
  • 1 pinch of salt
  • 3/4 cup rolled oats

Directions

  1. Preheat oven to 375 degrees F (190 degrees C)
  2. Place the apples in a 8x8 inch baking dish. 
  3. Pour the maple syrup over the apples. 
  4. In a bowl, cream together butter and brown sugar.  Stir in the flour, salt and oats. 
  5. Sprinkle the oat mixture over the apples.
  6. Bake in pre-heated oven for 35 minutes until golden brown and apples are tender.

Tip

You can buy B.C apples at the market all year round.

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Calgary Farmer's Market
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