Open Thursday - Sunday, 9am-5pm

News & Events

Monday Tuesday Wednesday Thursday Friday Saturday Sunday
28
29
30
31
1
2
3
  • 10:30 am: Sunday Brunch and Market Tour
4
5
6
7
8
9
10
  • 10:30 am: Sunday Brunch and Market Tour
11
12
13
  • 11:00 am: Pop-Up Market
14
15
16
  • 9:45 am: Cook with Your Kids: Salsa & Pita Chips
17
  • 10:30 am: Sunday Brunch and Market Tour
18
19
20
21
22
23
  • 9:30 am: Canning & Preserving with a Twist: Time to Salsa (CLASS FULL)
24
  • 10:30 am: Sunday Brunch and Market Tour
25
26
27
28
29
  • 11:00 am: Thanksgiving Pie Bake-Off
30
  • 9:30 am: Canning & Preserving with a Twist: Fermented Beverages
  • 11:00 am: Thanksgiving Pie Bake-Off
1
  • 10:30 am: Sunday Brunch and Market Tour